Category Archives: Pudding

Vegan Brown Rice Pudding

Super easy, healthy and delicious! This rice pudding is perfect and cozyyy….
Making rice pudding is actually really easy, so if you’ve never made one before, this is a good place to start.
Serve it straight of the oven on a chilly evening, or cold as summer breakfast or afternoon dessert.
Vegan Brown Rice Pudding
2-3 servings
  • 1 cup (230 g) rice milk
  • 1 cup (160 g) cooked brown rice
  • 1/8 cup (20 g) coconut palm sugar
  • 1 Tbs maple syrup
  • 1/2 banana, smashed
  • pinch of salt
  • pinch of nutmeg
  • pinch of ground ginger
  • 1/4 tsp cinnamon
  • 1/2 tsp vanilla
  • 1 1/2 tsp arrowroot
Heat oven to 235. Spray a small ovenproof dish.
Mix rice, coconut palm sugar, maple syrup, banana, salt, nutmeg, cinnamon, ginger and vanilla.
In a small pot, heat rice milk and arrowroot till almost a boil. Poor the hot milk into the other ingredients and stir together.
Poor into the prepared oven dish, and bake in the oven for 30-35 min till the pudding starts bobbling in the edges.
Serve pudding warm or completely cool.
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